Centro de Información e Investigación de la Unidad Educativa Bilingüe Martím Cererê

Normal view MARC view ISBD view

Química de los alimentos /

by Badui Dergal, Salvador
, Bachillerato internacional Edition statement:5a ed. Published by : Pearson, (México:) Physical details: 723 p. il. 24 cm. ISBN: 9786073215084. Subject(s): Análisis de alimentos | Composición química de los alimentos Year: 2013 List(s) this item appears in: BI-Ciencias
Tags from this library:
No tags from this library for this title.
    average rating: 0.0 (0 votes)
Item type Location Call number Copy Status Date due
Libros Libros Sala de secundaria
543.1 B138q 2013 (Browse shelf) Ej. 1 Available
Libros Libros Sala de secundaria
543.1 B138q 2013 (Browse shelf) Ej. 2 Available
Libros Libros Sala de secundaria
543.1 B138q 2013 (Browse shelf) Ej. 3 Available

There are no comments for this item.

Log in to your account to post a comment.
Languages: